Nigeria’s culinary pride has once again taken center stage as celebrity chef Hilda Baci has been officially confirmed by the Guinness World Records (GWR) as the new title holder for the largest Nigerian-style jollof rice feast ever prepared.
The record-breaking achievement, which Guinness described as an “unforgettable and heart-stirring milestone,” has sparked widespread celebration across the country and beyond.
According to the confirmation released by GWR, Baci’s feat showcased not only her culinary expertise but also the cultural pride embedded in one of Nigeria’s most popular dishes—jollof rice.
Reacting to the recognition, Hilda expressed her gratitude and joy, noting that the accomplishment was more than just personal.
“This is for Nigeria, for African food culture, and for everyone who believes that our cuisine deserves its place on the global stage,” she said.
The event, which pulled massive attention online and offline, has been hailed by many Nigerians as a symbol of resilience, creativity, and national unity.
Supporters described it as a moment that cements Nigeria’s place in the culinary world. Social media has since been flooded with congratulatory messages under hashtags such as #RecordBreaker, #HildaBaci, and #ProudlyNigerian.
Hilda Baci, who has continued to break barriers in food and lifestyle, said the recognition has only strengthened her resolve to keep showcasing Nigerian dishes to the world.
“It’s a day to remember, and I hope this inspires more young Nigerians to dream boldly and pursue excellence in their chosen fields,” she added.
